The Moorings Menu

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Welcome to The Moorings, a charming family-run restaurant nestled in Blakeney, Norfolk. This delightful eatery is famed for its exquisite a la carte menu that showcases the best of local produce. Guests rave about the menu's highlights, including the tantalizing Brown Crab Gazpacho and enticing Octopus Salad, setting the stage for an unforgettable dining experience.

The chef’s prowess truly shines through their beautifully plated fish dishes, such as the Halibut with Grapefruit Beurre Monte and Pork Chops with Bone Marrow Ragu, both of which receive accolades for their perfect execution and flavor profiles. Puddings like the Rich Ginger Pudding and Sticky Toffee Pudding finish off the meal on a sweet note.

With friendly service and a picturesque location just a short stroll from the quayside, The Moorings is a must-visit for anyone seeking a memorable culinary adventure.

Starters
Mains
Sandwiches
Starters & Salads
More Substantial
Side Dishes
Cakes & Pastries
Drinks
Wines Beer & Cider
Specials
Others

Starters

Fish Soup With Rouille, Cheese And Croutons

Chilled Gazpacho With Fresh Mint, Chilli And Roasted Almonds

Spicy Norfolk Crab Cake, Chilli, Lime And Coriander Salsa

Grilled Scallops And Pancetta With Local Samphire And Lemon Dressing

Letzer's Smoked Fish Platter

Grilled Tiger Prawns With Mango, Avocado And Lime Salsa

Local Crab, Brown Shrimp And Leek Risotto

Pan Fried Local Pigeon Breast With Spinach, Braised Lentils And Smoked Bacon

Salad Of Torn Mozzarella, Peach And Rocket With Raspberry Dressing

Panache Of Bream, Red Mullet And Razor Clam, With Wilted Spinach And Saffron Jus

Reast Hake With Braised Cannellini Beans, Squid And Chorizo

Seared Tuna Loin, Roast Vine Tomatoes, Aubergine Caviar And Tapenade

Roast Sea Bass Fillet, Parsley, Roasted Pinenut & Sea Salt Crust, Crushed New Potatoes, Salsa Verde

Reast Fig And Goats Cheese Tart, Red Onion And Caraway Relish

Broad Bean, Pea And Mint Risotto With Parmesan Shavings

Chicken Breast With Parma Ham, Rosemary And Butternut Squash, Pumpkin Seed Pesto

Roast Rack Of Lamb With A Herb Crust And Ratatouille

Grilled 10oz Rib Eye Steak, Grilled Field Mushrooms

Mains

Sandwiches

Warm Goat's Cheese, Black Olive & Rocket On Toasted Sourdough

Blt Baguette, Back Bacon, Vine Tomato, Lettuce

Grilled Camembert & Smoked Bacon Baguette

Paul Graves Sausage Baguette With Mature Cheddar & Caramelised Red Onions

Norfolk Smoked Salmon Sandwich On Granary Loaf, Cucumber And Cream Cheese

Local Crab Sandwich On Granary Or Crusty White

Chowder Or Soup With Crusty Bread, From Today's Board

Fish Soup With Rouille Cheese & Croutons

Smoked Mackeral Pate With Granary Toast

Smashed Avocado On Sour Dough Toast With Smoked Salmon Or Baby Vine Tomatoes & Rocket

Spicy Norfolk Crab Cake, Chilli, Lime & Coriander Salsa

Grilled Goats Cheese, Avocado & Roasted Pine Nut Salad

Norfolk Smoked Fish Platter, Sweet Dill & Mustard Sauce

Starters & Salads

More Substantial

Battered Haddock, Chips & Mushy Peas

Roast Fillet Of Sea Bass, Crushed New Potatoes, Parsley, Pinenut & Seasalt Crust, Salsa Verde

Grilled 10oz Rib-Eye Steak, Grilled Field Mushrooms, Cherry Vine Tomatoes & Chips

Pea & Mint Risotto With Parmesan Shavings

Local Crab Risotto

Mixed Leaf Salad

Chips Or New Potatoes

Seasonal Vegetables

Side Dishes

Cakes & Pastries

Slice From One Of Angela's Cakes

Fruit Scone

Warm Croissant

Cappuccino

Espresso

Mocha

Coffee Cafetiere Reg Or Decaf

Hot Chocolate

Coke. Diet Coke

Mineral Water

Drinks

Wines Beer & Cider

Becks, Nastro Azzuro

Becks Blue

Yetmans Norfolk Bitter

Norfolk Cider

Norfolk Malt Coast Ipa

Mushroom Soup

Specials

Others

Selection Of Angela's Puddings From The Blackboard